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Midori Mai Tai recipe


A delicious recipe for Midori Mai Tai, with Midori® melon liqueur, Bacardi® Limon rum, triple sec, pineapple juice and sweet and sour mix. Also lists similar drink recipes.

Ingredients: 1 oz Midori® melon liqueur
1 oz Bacardi® Limon rum
1/2 oz triple sec
2 oz pineapple juice
1 oz sweet and sour mix




Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass almost filled with ice cubes, and serve.

Serve in Highball Glass

Drink Type: Cocktails

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